Maxitina®

Natural product based on soy lecithins.

Maxitina® is a natural product based on soy lecithin, which contains substances such as phospholipids, essential fatty acids, and vitamins. Maxitina® increases firmness, reduces certain physiopathies in fruits and helps to heal small wounds, preventing certain fungal attacks.

  • Biostimulant effect
  • Reduces physiopathies in fruits
Declared content

Lecithin 100%

Physiochemical characteristics

Appearance: Liquid

Colour: Brown

pH (Direct): 6,4

Density: 0,96 kg/L

Form of application and dosage

Maxitina ® has been designed for foliar application following the instructions for use and application methods:

Indications for use

Maxitina ® has no problems in its application, however, in case of doubt, it is recommended to carry out a previous compatibility test and always follow the basic recommendations for application in the field.
The recommendations and information we provide are the result of extensive and rigorous studies and tests. However, numerous factors beyond our control (preparation of mixtures, application, climatology, etc.) may intervene in the use of the product. PLYMAG, S.L. guarantees the composition, formulation and content. The user will be responsible for any damage caused (lack of efficacy, general toxicity, residues, etc.) by total or partial non-observance of the instructions on the label.

Which crops does it help?

VEGETABLES

FRUIT TREES
EXTENSIVES
OTHERS
Do you need more info?

With the aim of offering the farmer different alternatives to increase the yield of his crops, PLYMAG has a wide range of products, among which the certified products for organic farming stand out.

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