Improves the quality of fruits and brings ripening forward
Beet is a concentrated extract of plant origin obtained after processing materials derived from the sugar industry. It has a high content in potassium, and is rich in aminoacids, both from natural sources. It is a source of organic matter and fulmic acids which improve the properties of the soil, the rooting of crops, and has an outstanding effect on the fattening, quality and maturity of the fruits.